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THE PRESS
Table Bloom Patisserie’s pastry chef, Julie Han, has brought her five-star skills from the UK and Europe to the garden city.
Her finely crafted morsels are good enough for the taste buds of French designers, movie stars, knighted musicians – and now Kiwis, including the gluten-free ones.
Neat Places
London Canteen is a suburban oasis of a café located just off Christchurch’s busy Barrington Street, found next to a bustling plant centre and providing a true neighbourhood gathering spot. With a range of inviting spaces throughout the eatery not to mention greenery gracing nearly every surface, London Canteen will quickly become your go-to when suggesting a spot for a coffee or lunch date.
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